Wednesday, February 4, 2009

Coq au Vin

Lauren decided it was time to take our cooking up a notch, so we tried the coq au vin recipe from The Joy of Cooking.  Definitely our most ambitious attempt to date, but I'm happy to say that the time and effort we put in really paid off!  Lauren and I were both raving about the dish after dinner, and enjoying leftovers for a few days afterward: